BUNNAHABHAIN
Our Bunnahabhain was matured for 11 years and finished in 2 blood tubs for between 6-12 months, both had held rum from a Barbados Rum Distillery. We have not named the distillery on the label as the rum was distilled there but we used our own smaller casks for a short finish to give a balanced Caribbean/Islay Island Malt.
128 bottle release
COLOUR
Light, golden, pineapple juice
NOSE
Toffee apples, sponge cake, beeswax and butterscotch. There’s a little candied pear, fresh vanilla pod, rum & raisin ice cream, salted caramel, worthers original and custard creams...with a hint of a coastal breezy seaspray.
TASTE
A mix of sweet and savoury flavours, Honey glazed ham, fresh green note that balances out some of the savoury cured meat and toast character.
FINISH
Refreshing, little warmth with more wild honey and tropical notes. Very much the exciting, maritime sum of it’s parts.
Aged 11 Years
Finished in Barbados Rum Casks
Bottle Count: 128
ABV: 54.8%